Description
Bone-in Short Ribs: (Per Piece)
A flavorful cut of beef with the bone left in, perfect for slow-cooked recipes.
A great choice for oven-baked dishes and comforting meals.
The average weight per piece is 300–350 grams.
ضلوع بالعظم: (بالقطعة)
ضلوع اللحم البقري بالعظم مثالية للتحضير في الفرن أو الطهي علي نار هادئة مع الخضروات والتوابل المفضل
متوسط وزن القطعة 300-350 جرام
**قد يختلف السعر الإجمالي حسب الوزن النهائي
Additional information
| Weight | 300:350 GM |
|---|
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